Back to Basics - Bread
There are many different types and methods of making bread including sourdough, ciabatta, focaccia, loaves, pitta, the list goes on. With the following basic bread recipe, it can be adapted by adding different grains, nuts, fruits, herbs, meats and even cheeses. This recipe can also be made into different shapes and sizes. If making into smaller loafs or rolls, the cooking time will need to be reduced to around 20 mins.